SAVJO

White Tuscan

Typical Geographical Indication

Grape variety: Vermentino in purity

Year of planting: 2008, clay soil, form of training archetto planting sixth 2.45x85 altitude 90 mt

Vinification: Spontaneous fermentation in steel tanks and maceration for 5 days on its skins at a controlled temperature of 16°C

Tasting notes: Golden color with amber reflections. Savory wine, fresh taste, persistent with good body, balanced acidity with dry and ripe fruit flavor.